whole wheat pancake with fresh fruit recipe
Appetizers & Snacks Breakfast Cakes Recipes

Whole Wheat Pancake With Fresh Fruit Recipe

SOFIA
whole wheat pancake with fresh fruit recipe

whole wheat pancake with fresh fruit recipe.

Healthy pancakes, which are perfect for breakfast and brunch.
Print Recipe
CourseBreakfast, breakfast recipe, Dessert
CuisineAmerican
Keywordfresh fruits, fruits, pancake, whole wheat pancake with fresh fruit mix, whole wheat pancake with fresh fruit recipe
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Servings2 people
Calories
Cost$4

Equipment

Ingredients

  • 60 ml of the almond milk
  • 60 gr Wholewheat flour
  • 2 tbsp of honey
  • blueberry
  • raspberry
  • banana
  • currant

Instructions

whole wheat pancake with fresh fruit recipe. How to make it.

  • In a large bowl, add the egg, honey, and almond milk, and with the help of an electric whisk, start mixing, then add the wholewheat flour.
  • Work the mixture until it has a thick consistency.
  • Heat a small non-stick pan and cook about two tablespoons of the mixture. The pancakes must have a size of about 10 cm in diameter.
  • Once the pancakes are cooked, arrange them on a plate, add honey and fresh fruits to taste.
  • Now that your whole wheat pancake with fresh fruit recipe is ready you can now serve it to your loved ones.
  • Enjoy . Buon appetito!

Notes

      

You may also want to check out: Easy Low-calorie Pancakes Recipe

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